Coffee Makers
From Copper Container to Modern
Equipment
Coffee makers have been
around, not surprisingly, almost as long as coffee. The
original coffee brewer was the Turkish Ibrik, a copper
container with a long handle and a grooved tongue.
Still used in the Middle East, it produces a very strong brew
since it does no filtering.
For those more interested in drinking a beverage than eating
coffee grounds, a wide variety of types are available from the
plain to the esoteric. Here are a few things to look for...
The largest percentage of coffee makers these days is, of
course, the inexpensive drip model. Pour water
in the top, it's heated by an electric coil, the water passes
through coffee grounds and into a glass pot sitting on a
heating plate.
But beyond these basics, there are a few features it's handy
to have.
Controls have proliferated to the point that many makers
look like a modern stereo. LCD screens display the time, the
time to brew, temperature, a timer and several infobits even
more esoteric.
The 'degree of brew desired' control
is a minimum, but more control rather than less may be
preferred. Auto-shutoff is handy for those who forget to turn
it off. Most people these days are too busy to wait for the
brewing process to complete, so they remove the pot before the
water has finished draining. In the past, coffee would continue
to drip, splashing onto the heating plate. The automatic
shut-off solves this by stopping the water flow when the pot is
lifted.
The illuminated displays also help on those dark mornings
when you can't find the light switch and haven't yet had your
coffee to get your eyes completely open.
Cleaning has been made easier, too, by the invention of
coffee 'pods' - small pre-measured paper containers of coffee
through which the water flows. They have the added advantage of
providing good filtering for grounds. Once the brewing is
complete you just pop them out (after they've cooled!) and toss
them into the waste basket. Essential for the busy - and
opposed to cleaning up - coffee drinker.
Several models are available with water filters, essential
for the urban dweller where the city supply often tastes like
the community swimming pool. The filters are pricey but a good
cup of coffee is priceless.
Permanent coffee filter styles can be had, but with the pods
they're much less important. Debates rage over the
environmental impact and the taste effect of the paper from the
pods. Vote your conscience.
Some even have integrated bean grinders, but I prefer to do
that in a separate device for easier clean up. I haven't seen
one, but wouldn't be surprised if there were even integrated
roaster/grinder/brewers.
That really is taking a good thing too far, in my opinion.
Sometimes the old-fashioned ways are best. Maybe the Turks have
something there. My coffee has been tasting a little weak,
lately...
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